Saturday, August 31, 2019

L'il Critters Gummy Vites Complete Kids Gummy Vitamins, 190 Count

Iron Deficiency


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Anemia known as anemia: Iron deficiency
Iron deficiency is one of the most widely known types of anemia in the world. Especially in underdeveloped and developing countries. Iron deficiency anemia is also known as anemia in society. Because iron is a kind of element in the blood hemoglobin protein. This element in the blood, oxygen from the lung is connected to hemoglobin is transferred to the tissues to connect.

According to statistics, anemia can be seen in 35% of women and 20% of men. Florence Nightingale Hospitals internal medicine specialists responds to questions such as iron deficiency causes, symptoms, and how iron deficiency treatment happens ...

What is iron deficiency?
Iron deficiency is a condition in which the amount of hemoglobin, which is responsible for the transport of oxygen to the red blood cells and which gives the red color to the blood, is reduced. It is wrong to evaluate anemia directly as a disease. In other words, it may occur as a symptom in various diseases such as bowel and stomach cancer.

What are the symptoms of iron deficiency?
The symptoms of iron deficiency anemia are not the same in all patients. Diagnosis of the disease is usually made by routine health checks and blood tests. It is possible to outline the symptoms as follows:

Headache,
Tinnitus and humming of the ears,
Weakness, fatigue and exhaustion in the body,
Quick break of nails,
Hair loss,
Cracks in lips, sores on mouth,
Impairment of concentration,
Irritability,
Numbness in hands and feet can be listed as iron deficiency symptoms.

Most patients complain of palpitations, restless legs syndrome, slowing thyroid functions, eating soil and ice when anemia reaches an advanced level. Anemia, which can be seen in children, is known as delay in speech, sitting and walking, and difficulty in learning.

What are the factors that cause iron deficiency?
Anemia can occur for many reasons. Vitamin B12, iron and folic acid deficiency are some of the causes of anemia. Inadequate intake of iron can directly cause iron deficiency. Therefore, diet programs devoid of iron nutritional values ​​should be avoided.

Nutrition with prepared foods,
Passing cow's milk at the age of 1 and feeding infants with non-iron formula instead of breast milk,
Inadequate intake of animal foods,
Consume unhealthy foods such as sausages and salami,
Roast meat type foods or overcook them in the oven,
Consuming too much tea and coffee are some of the causes that trigger anemia.

Women are more at risk for iron deficiency!
Hemoglobin values ​​below 12 g / dL in women indicate anemia. Women with frequent births, miscarriages and a history of abortion are at high risk for anemia. Moreover, women have more anemia than men.

Anemia can sometimes be a harbinger of uterine cancer. Therefore, when anemia is diagnosed, it should be taken into consideration and appropriate treatment methods should be started immediately. In addition, iron deficiency may be experienced in women who prefer spiral as a protection method. Because copper-type spirals create a mass effect in the uterus, disrupting the contractile function of the uterus. In this case, it can directly trigger anemia by increasing the amount of menstrual bleeding. Therefore, birth control pills should be used rather than spiral as a prevention method. Birth control pills reduce the amount of blood lost during menstrual periods by 50% -60%. However, such preparations should be used in the recommendation of a gynecologist who is expert in their field.

Iron deficiency is seen in 50% of pregnant women!
Pregnancy is one of the groups where iron deficiency is seen most. Approximately 50% of pregnant women are at risk of anemia. Generally, palpitations, drowsiness may occur with symptoms such as weakness and shortness of breath. So if you are considering a planned pregnancy, you should adopt an iron-based diet before you become pregnant. The risk of anemia is higher especially from the 4th month. Your doctor will already switch to folic acid-weighted supplements. However, you should take care not to take your medicines with drinks such as tea or coffee. Because caffeine-weighted drinks can reduce the absorption of iron by medication, making it ineffective. However, intake with foods containing vitamin C will significantly increase absorption.

What are the damages of iron deficiency?
When anemia is not controlled, it can cause some damage to the functioning of body functions. The biggest damage of anemia is on the heart. Because in patients suffering from anemia, the heart will assume the task that the blood needs to do, and therefore the heart will be more tired in performing its functions. The risk of complaints such as palpitation and shortness of breath occurs in patients with severe anemia.

The other organ damaged by anemia is the brain. When the brain controls functions in the body, it converts glucose into energy and often uses oxygen. Therefore, when oxygen is reduced as a result of anemia, the brain will be directly affected.

Anemia can also cause serious harm to pregnant women. In fact, the risk of dangerous consequences such as growth retardation, premature birth and miscarriage should be considered when delayed treatment.

How should iron deficiency be treated?
It is very important to make the correct diagnosis before starting anemia treatment. Because anemia can be caused by many reasons. According to the type of anemia, many different treatment methods are applied. During the evaluation, the patient's health problems, medications and family history are listened. Subsequent examinations will easily reveal why anemia is caused. If an agent causing anemia or anemia is treated, the problem of anemia is prevented. Women with painful and multi-bleeding menstruation should also be treated. Hormonal therapy helps to reduce anemia. When the symptoms of anemia are felt intensely enough to reduce the quality of life, blood transfusion should be performed in a fully equipped hospital.

In the treatment of anemia is usually prescribed the drug for iron deficiency. Drugs should be taken on an empty stomach and should not be used with milk and dairy products. In order to store the iron needed for the body, the drug should be continued for 6 months. However, it is important that patients pay attention to balanced and healthy nutrition besides medication. Because non-advanced iron deficiency can be controlled by feeding habits.

What good is iron deficiency?
iron deficiency The question of what to eat in iron deficiency is often asked by patients suffering from anemia today. To avoid anemia, fresh vegetables, fruits and legumes should be eaten first. In addition, vitamin C and B12 intake must be paid attention. Because vitamins C and B12 are among the nutritional values ​​that increase iron absorption.

Recommendations to increase the absorption of iron in the intestine;

Yeast bread consumption should be increased. Yeast bread provides more absorption than unleavened bread.

Posalı foods should not be missing from the tables.

Keep vitamin C in the foreground whenever possible. For example: omelette can be eaten with orange juice and tomato instead of tea, and meatballs with dinner can be eaten with green salad.

Cook your legumes well. Also, don't forget to add salads with lettuce, lots of tomatoes, lemon and parsley as well as dried legumes and cereals.

For iron deficiency, foods such as liver, chicken, fish and red meat should also be consumed frequently.

Early diagnosis is very important in the treatment of iron deficiency as in many other diseases. Once the disease is diagnosed, a check-up should be performed once a year in a full-fledged hospital to avoid late treatment.

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What is Vitamin D Deficiency? What are the symptoms? How to treat?


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What is Vitamin D Deficiency? How is vitamin D deficiency treated? Although 10-15 minutes of sunlight per day allows the body to produce enough vitamin D, vitamin D deficiency is quite common.

Although 10-15 minutes of sunlight per day allows the body to produce enough vitamin D, vitamin D deficiency is quite common. There is no data in our country, but more than 20% of the adult population worldwide is thought to be deficient in this vitamin. In elderly women, this rate goes up to 50%.

Our skin is capable of producing vitamin D using the UVB rays of the sun. The deficiency of this vitamin is common because the number of foods containing vitamin D is low and the body does not have as much vitamin D as it needs.

If you are in a sunless area or you don't go out in the sun enough, your risk of deficiency of this vitamin is quite high.
Other factors that increase this risk are as follows; The body's capacity to produce vitamin D with sunlight decreases with advanced age, digestive disorders that prevent the digestion of fat taken with foods, dark skin color, cholesterol, some medicines, especially epilepsy drugs.

Why Do We Need Vitamin D?
The main task of vitamin D is the processing of calcium and phosphorus taken through food. Calcium and phosphorus are extremely important minerals for bone health. Therefore, we can say that vitamin D is an important vitamin for the protection of bone health.
We need vitamin D for bones to be strong, but in vitamin D deficiency, not only do our bones weaken. Long-term vitamin D deficiency is known to trigger many serious diseases such as breast cancer, colon cancer, pancreatic cancer, heart disease and depression.

What are the Symptoms of Vitamin D Deficiency?
As with other vitamin deficiencies, short-term vitamin D deficiency may not show any symptoms.
However, the following "early" symptoms may occur in vitamin D deficiency that has been persisting for some time.
Depression: Depression seen in vitamin D deficiency may not be very severe and can be described as "feeling sad for no reason". This is because the level of serotonin produced in the brain and used to regulate mood decreases due to vitamin D deficiency.

There are many studies in this field. For example, according to a study conducted in 2006 with the participation of 80 adults, those who do not take enough vitamin D are 11 times more susceptible to depression than others.

Bone Pain: The risk of bone pain increases due to vitamin D deficiency, especially in winter when the sun does not show itself much. Unlike joint pain, these bone pains can be felt throughout the body and may be accompanied by weakness.

If vitamin D deficiency persists for a long time, adults may experience bone softening called "osteomalacia" and "rickets" in children.
Colds: If your child often has a cold, it may be due to vitamin D deficiency. Research shows that children with vitamin D deficiency are more common in upper respiratory tract infections.

Muscle Weakening: Vitamin D deficiency can lead to the weakening of muscles called skeletal muscles, which make up most of the muscle tissue in our body.

Sweating of the Head : Excessive sweating of the head may indicate vitamin D deficiency in both children / infants and adults.
Other Symptoms: Digestive problems such as muscle cramps, weakness, joint pain, weight gain, high blood pressure, headache, lack of concentration, bladder problems, constipation or diarrhea are among the symptoms of early vitamin D deficiency.


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Vitafusion Women's Gummy Vitamins, 150 Count

What are the symptoms of iron deficiency? What is good for iron deficiency?


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Demic deficiency is the most common anemia in the world. Especially in underdeveloped and developing countries, the rate of iron deficiency anemia is high. According to World Health Organization (WHO) data; Anemia is defined as hemoglobin levels falling below 12 gr / dl in non-pregnant women and below 14 gr / dl in men. Hemoglobin is a protein that transports oxygen in the blood, which gives its color to red blood cells. Iron is also an element that enters the basic structure of hemoglobin and is of great importance in transferring oxygen from the lung to the tissues by binding to hemoglabin. In cases of iron deficiency, anemia occurs and is therefore diagnosed as '' iron deficiency anemia ''. According to statistics, 35% of women, 20% of men and 50% of pregnant women have iron deficiency anemia (anemia) in the world. Memorial Health Group Internal Medicine Department Experts gave information about iron deficiency and treatment.

What is iron deficiency?

Iron deficiency anemia, known as anemia in the community, is the transport of oxygen in the structure of red blood cells in the blood and the decrease in the amount of hemoglobin that makes these cells red. Iron deficiency may also be a symptom of many important diseases, primarily stomach and intestinal cancer.
What are the symptoms of iron deficiency?

Anemia due to iron deficiency does not show symptoms in some cases. Iron deficiency can be diagnosed by routine blood tests . Symptoms of iron deficiency include;

Skin wilt,
Body weakness, fatigue,
Impairment of concentration,
Headache,
Numbness in hands and feet,
Irritability,
Howling of the ears,
Cracks in lips and sores on mouth
Quick break of nails,
Hair loss can be counted.

Severe symptoms of iron deficiency include; palpitations, eating earth or ice, slowing thyroid functions and restless leg syndrome. In children, iron deficiency symptoms may cause delay in walking-sitting-speech and learning difficulties in children.

What causes iron deficiency?

There are many causes of iron deficiency. Anemia occurs due to iron, folic acid and vitamin B12 deficiency and can cause major problems if left untreated. Inadequate intake of iron, one of the causes of iron deficiency, may be inadequate due to incorrect diet programs. In addition, pregnancy, breastfeeding, children in the age of growth, low birth weight and premature babies are also in need of iron. Feeding children with foods that do not support iron instead of breast milk, passing in cow's milk before the age of 1, feeding with ready foods and inadequate intake of animal foods may cause iron deficiency. The most prominent causes of iron deficiency in adults; tea, coffee consumption is more, meat roasted or baked in the oven with sausages, salami is consumed frequently such as processed foods. In some people, iron is not absorbed enough by the intestine. This is another factor that causes iron deficiency. Excessive menstrual bleeding in women, frequent and excessive births, miscarriages, having an abortion, benign or malignant tumors in the gastrointestinal tract are the causes of iron deficiency.

What good is iron deficiency? How is iron deficiency treated?

Correct diagnosis is very important in the treatment of iron deficiency. For the correct diagnosis, the patient's complaints and the progression of iron deficiency symptoms should be well known. During the evaluation, especially the patient's previous health problems, family history, drugs used and their current diseases are also considered. With the necessary tests, the cause of iron deficiency anemia is determined. There are many methods in the treatment of iron deficiency, from bone marrow transplantation to blood donation, depending on the type of anemia. The most effective part of the treatment is the treatment of the factor causing iron deficiency. If the patient has an ulcer, treatment of this will stop bleeding and prevent anemia from recurring. Controlling the menstrual process is also very important in the treatment of iron deficiency. It is recommended that women with intense menstrual periods receive hormonal support and arrange their menstrual periods. At the same time, the missing substances and minerals in the blood should be supplemented. Iron deficiency is given in iron, vitamin B12 deficiency in vitamin B12, folic acid deficiency in folic acid, chronic renal failure is given erythropoietin. If iron deficiency anemia is serious enough to reduce your quality of life, blood transfusion is another treatment option. Drugs that suppress the immune system are also used to treat iron deficiency. These drugs are used especially when the immune system stops or breaks down the production of red blood cells. In addition, bone marrow transplantation is an option for anemia due to bone marrow diseases.

What are iron deficiency medications?

In addition to a balanced and healthy diet, regular drug use increases the chances of success in the treatment of iron deficiency. Iron deficiency drugs should be used on an empty stomach and should not be consumed together with milk and dairy products. Drug use should be continued for at least 6 months in order to store sufficient iron in the body. Iron drugs should be used under the leadership of a doctor and should not be left without consulting a doctor. In addition to medication to prevent iron deficiency, foods such as offal, red meat, molasses and foods containing vitamin C are also useful.
What should you eat and not eat iron deficiency?

The question ne What should we eat for iron deficiency? Ir is one of the most curious subjects in society. Apricots, dried legumes, fresh vegetables and fruits should be consumed in abundance to prevent iron deficiency. One of the most correct behaviors about what to eat in iron deficiency is to consume vitamin C frequently. Because vitamin C increases the absorption of iron from the intestines. The question of what should not be eaten in iron deficiency is also very important. Caffeinated drinks should not be consumed frequently as milk and bran reduce absorption of iron. In addition, vitamin B 12 intake is very important in iron deficiency. Because B12 allows red blood cells to be produced in the bone marrow and can cause anemia.

What good is iron deficiency;

Vitamin C increases the absorption of iron. For this reason, consuming the egg with orange juice or tomato and meatballs with green salad is important for increasing iron absorption.
Iron in fermented bread is absorbed more than unleavened bread.
Well-cooked dry legumes or bran bread reduces the absorption of iron.
Feeding with pulp reduces the absorption of iron.
The aluminum, stainless steel and cans we use to store food also reduce the absorption of iron.

Do not consume tea and coffee with meals!

One way to prevent iron deficiency is to avoid consuming tea and coffee during or immediately after meals. Make sure to consume tea and coffee as much as possible between meals. In addition, it is useful to consume tea with lemon.
Foods good for iron deficiency!

Dried fruits such as dried apricots, raisins, dried mulberries
Green leafy vegetables (spinach, chard)
Nuts, peanuts and sesame seeds
Liver, red meat, chicken and fish meat
Egg
Molasses and grapes
Dry beans
Eat the egg with orange juice
Cook legumes with meat
Consume plenty of greens at every meal.
An important way to increase iron absorption is to consume these nutrients together with vitamin C!
Instead of boiling eggs, sometimes cooked like menemen; green, red pepper, tomatoes and onions are given vitamin C, iron uptake is increased.
When consumed with yogurt beside spinach, iron absorption decreases. Cooking spinach with eggs increases bioavailability.
Legumes and cereal dishes; Besides, when consumed with salad with lettuce, tomato and lemon with plenty of parsley, iron in cereals and legumes is absorbed more. In addition, when these foods are cooked with minced meat, pieces of meat or chicken, iron intake increases.
Individuals with advanced iron deficiency; milk, yogurt and buttermilk foods such as buttermilk should not eat next to the meals, should be consumed at meals. Because calcium has the ability to slow the absorption of iron.
For breakfast, 1 to 2 teaspoons of molasses meet most of your daily iron needs. Especially carob molasses iron contains high iron.
In intermediate meals; apricots, mulberries and raisins from dried fruits contribute to daily iron intake.

Iron deficiency in women

Iron deficiency is more common in women than in men. Especially those of childbearing age, pregnant and nursing mothers who have increased iron need are the first. Iron deficiency is most common after women in children and in long-term asprin and painkillers. Although the most common cause of anemia is iron deficiency, it affects women and children more than 90%. In the world, iron deficiency is seen in 30-40% of women and about 20% of men. Anemia is sometimes considered a symptom of uterine cancer in women. Therefore, anemia should be considered and the underlying causes should be investigated. Hemoglobin levels below 13 g / dl in adult men, 12 g / dl in women, 11 g / dl in children between 6 months and 6 years and under 12 g / dl in children between 6-14 years indicate anemia. The spiral used by women is another factor that causes iron deficiency. Birth control pills reduce blood and iron loss in menstruation by 50-60%. It can therefore be used under the leadership of a specialist gynecologist against iron deficiency.
Iron deficiency in pregnancy

Iron deficiency occurs in 50 percent of pregnant women. Iron deficiency may cause complaints such as palpitation, shortness of breath, and tendency to sleep in pregnant women. Pregnancy with iron deficiency treatment provides a much more trouble-free process. It is also recommended that they consume “blood-forming ve and iron-rich foods against iron deficiency. Folic acid use from the 4th month is also very important. Because from this month iron deficiency anemia can be found. If iron deficiency is advanced, iron medications can be started in the early stages of pregnancy. Iron medicines should never be drunk with milk or tea. Because these products reduce the absorption of iron ineffective. Taking it with vitamin C will increase its absorption. Use of iron medication during pregnancy should be under the supervision of a doctor.


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How to identify vitamin deficiency? Vitamin deficiency treatment…


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Vitamins are organic nutrients that are vital for the health and normal functioning of all cells. What are the symptoms of vitamin deficiency? How to eliminate vitamin deficiency?

What are the symptoms of vitamin deficiency that are vital for the protection of body and mental health? A balanced diet with a wide range of foods is important to get all the vitamins you need. What foods can we get these vitamins? What is the treatment of vitamin deficiency? What you are curious about in our news ...

Lack of vitamins, which are among the most important substances that increase body resistance and protect the body against diseases, cause serious health problems. Inadequate intake of vitamins affecting all organs and systems in the body can manifest itself in different symptoms.

These are sometimes manifested by very simple symptoms and disappear with vitamin supplements; but sometimes it invites or heralds very serious illnesses.

For this, vitamin deficiencies in our body should be taken into consideration and the needs of our body should be met with the changes we will make in our diet and the vitamin supplements we will take.

What vitamin deficiency causes which disease and what are the symptoms:

VITAMIN A

It is the world's leading cause of preventable blindness in children and increases the risk of disease and death.

Although it is a serious problem in more than half of all countries, it mainly affects poorer regions.

In pregnant women, vitamin A deficiency can increase the risk of night blindness and maternal mortality.

Vitamin A is an important food and is especially necessary for healthy skin and healthy eyes.

VITAMIN D

Vitamin D has several important functions. For example, it helps regulate the amount of calcium and phosphate in the body.

Vitamin D deficiency can lead to rickets in children and weakness and pain in adults without adequate calcium in the bones. This is called osteomalacia.

VITAMIN E

Since it is naturally stored in your body, you are unlikely to have a vitamin E deficiency.

However, it is important to be an antioxidant and to help protect healthy skin and eyes, while at the same time strengthening the immune system.

According to current research, vitamin E is thought to help prevent the progression of dementia.

VITAMIN K

Vitamin K has some important functions. For example, it is necessary for blood clotting, which helps the wounds to heal properly. There is also some evidence to help keep bones healthy.

Too much vitamin K is not required, so vitamin K deficiency is rare. However, a healthy and balanced diet is necessary to ensure that it is sufficient. Vitamin K is found in vegetables such as cauliflower, cabbage, broccoli, beans, peas, potatoes, egg yolks, yogurt, green tea and brussels sprouts.

C VITAMIN

Often seen as the most famous deficiencies, due to vitamin C deficiency bleeding and swelling of the gums, red spots on the skin, anemia, weakness, pain in the arms, legs and joints can cause.

Vitamin C (also known as ascorbic acid) is vital for the body. Because it is necessary for the body to produce protein.

Vitamin C is found in green peppers, strawberries, parsley, green vegetables, tomatoes, red cabbage and citrus fruits. Daily vitamin C; The minimum amount to be taken every day in women and men is 60 milligrams. At least 100 mg of smokers. They should take vitamin C.

VITAMIN B6

Vitamin B6 enables the body to use and store proteins and carbohydrates in foods as energy; helps to form hemoglobin (red blood cells carrying oxygen in the body).

This vitamin is even more necessary for those with overactive thyroid. Muscle weakness is very common in patients with overactive thyroid and vitamin B6 deficiency.

Prolonged high doses of vitamin B6 may be toxic and lead to irreversible nerve damage. It is found in eggs, chicken, carrots and green leafy vegetables.

VITAMIN B12

Vitamin B12 has similar properties to folic acid in the body and helps to regenerate red blood cells. Strengthens the nervous system, facilitates the use of proteins by the body.

B12 deficiency, drowsiness, fatigue, easy illness, loss of appetite and depression in children together cause pernicious anemia. Offal products are abundant in cheese and milk.

FOLATE (FOLIC ACID)

Folate or folic acid works with vitamin B12 to form healthy red blood cells, but also helps reduce the risk of central nervous system defects such as spina bifida in unborn babies, so it is absolutely necessary to be taken during pregnancy.

Folate deficiency causes fatigue (caused by anemia), fatigue, diarrhea, loss of appetite and weight loss. Folate deficiency can also cause headaches, heart palpitations and behavioral disorders.

SODIUM CHLORITE

Most chloride is recovered from salt (sodium chloride), so its deficiency in the body is rare. However, the use of excess salt is a very common habit.

Sodium and chloride are small electrolytes that help maintain the level of fluids in the body. Chloride helps the body to digest food and is the main component of fluids in the stomach and intestines.

Consuming too much salt causes hypertension, which increases the risk of stroke and heart attack.

CALCIUM

Calcium, the main component of bone and teeth, is the most abundant mineral in our body. Calcium is also required for muscle contraction. Short-term calcium deficiency can lead to muscle cramps, stiffness and weakness of movement.

In adolescence, especially for the baby's bone development during pregnancy, it is very important for women to take calcium up to the age of 30 years. Inadequate calcium during these periods may lead to bone resorption. Symptoms of calcium deficiency may include fatigue, depression, muscle weakness, kidney stones, constipation and spondylitis (stiffness and inflammation of the spine). Milk and dairy products are also rich in calcium from soybeans, tofu, peanuts, walnuts, cabbage, broccoli, sardines and trout.

MAGNESIUM

Magnesium helps convert the food we eat into energy and helps the parathyroid glands that produce hormones that are important for bone health to function normally. Taking high doses of magnesium in a short time can cause diarrhea, nausea, vomiting and abdominal cramps.

Longer-term high intakes may cause drops in blood pressure, slow or irregular heartbeats or cardiac arrest. It can also cause muscle weakness and breathing difficulties, confusion, drowsiness, balance disorder, even coma and death.

Green leaf plants are a good source of magnesium. In addition, fish, almonds, broad beans and whole grains, cocoa, bananas and avocados are also very rich in magnesium.

biotin

Biotin is known as Vitamin B7. Biotin-D is also called Vitamin H, Coenzyme R or W-Factor. A small amount of biotin is required for fat metabolism. Vitamin B7 (Biotin) controls bad cholesterol. Helps regulate thyroid and adrenaline hormones. Hair loss, brittle hair and nails may be a sign of biotin deficiency, and the slow growth of hair should be considered as B7 deficiency.

Almond, Onion, Carrot, Hazelnut, Peanut, Tomato, Fish, Milk and Dairy Products, Broccoli, Avocado, Corn, Rice, Mushroom, Egg yolk, Dried legumes and meat products can be easily taken from milk and milk products.

POTASSIUM

Together with sodium, the potassium mineral maintains the fluid and electrolyte balance of body cells. Regular heart rhythm is required. It plays a role in the delivery of oxygen to the brain. It is important in the transmission of nutrients between cells. A study in Italy has shown that potassium helps lower blood pressure.

Potassium deficiency, weakness, loss of appetite, irritability, vomiting, dry skin, heart rhythm disorders, muscular fatigue occurs.

It has been found that potassium deficiency increases the risk of heart attack in elderly people by 50%. Stress, caffeine and some medicines increase the need for potassium. Bananas, Avocados, Sweet potatoes, Spinach, Salmon, Sun dried tomatoes, Peanuts, Beans, Apricots, Figs, Peaches, Orange are the foods you can meet your potassium needs.

IRON

Iron is an important mineral in the body. It helps to make red blood cells that carry oxygen around the body.

Iron deficiency can cause iron deficiency anemia. It is the most common type of anemia in the world and causes many health problems. It can cause constipation, nausea, vomiting and stomach pain. Very high doses of iron can be fatal, especially when taken by children. Meat and meat products, eggs, green leafy vegetables, legumes, molasses, cereals and dried fruits are some of the nutrients that meet iron needs.

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Friday, August 30, 2019

Ensure Original Nutrition Shake with 9 grams of protein, Meal Replacement Shakes, Dark Chocolate, 8 fl oz, 24 Count

Evolution of Systems - 3: Muscle System and Biology of Body Work


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The feedback we receive from our readers and what we see - and we are very satisfied - in general youth in today's world - are increasingly increasing in sports , muscle building, and so on. We think and see that our muscles and skeletal system are the most familiar and curious curiosities of our people. Therefore, in this article, after briefly mentioning how the musculoskeletal system has evolved , the body will address some points that our working readers should pay attention to, and also how the muscles developed through that thousand labor, how they work biologically, how they grow and how they can be grown more easily, Evolutionary Biology and Development We will try to give examples from biology. We think that many readers will read with curiosity.



Pounds of muscles, flesh and bones ız Our essential structures that encircle the body of almost all animals and provide their movements. The average number of individual muscles in an individual varies between 650-850. The muscles that work in so many different and interdependent ways allow us to make countless movements that we see when we go outside, in a gym, on the streets, at home and everywhere. Many bodybuilders are trying to increase the number of these muscles as much as possible. Below are the names and locations of some of the muscles in our body:



However, these two visuals give very superficial names. To see and recognize the number of muscles mentioned above, you need to get closer to our different regions as shown below:



As another example, we can give the facial muscles, which are one of the most important steps of human evolution, which are the basis of social relations and which enable us to make about 7000 human gestures and mimics:



As you can see, there are too many, too many muscles in our bodies (and in the bodies of other animals). Therefore, our readers interested in muscle development need to know especially the muscles in their bodies. But we're not going to get into the individual tasks of the muscles here, because we have no place or time for it. But you can easily find it in numerous anatomy books that you can find in Turkish on the market. Let us now look at how these muscles evolved, which made animals perhaps "animals" in the evolutionary process. We will also learn what muscles are.

Evolutionary History of Muscles

The evolution of the muscles is still an issue under investigation. The evolution of muscles fits exactly with the pattern of change in the evolutionary biology shown by Evolutionary Biology, and while we have never seen muscles in earlier life forms, we see that the muscles were first formed in simple forms as we evolved more recently to the present day, and then we see that the muscles are becoming more specialized. Therefore, we can see the evolutionary processes in the muscles clearly, as we can see which creature and its characteristics.

As we have mentioned in our previous articles when we describe the evolution of systems or organs , it is possible to follow the evolution of each system first to living things, single-celled bacteria and their intracellular structures. As we can do in the evolution of our eye, which enables us to see, we see that these systemic behaviors can be performed within the intracellular mechanisms in our nervous system, circulatory system, urinary system and all other systems. Thus, simply, the so-called "system" is the combination of certain intracellular mechanisms on a large scale, on a supracellular basis, to perform certain functions.

The first structure we see in the evolution of muscles is the tubule and filament structures that control intracellular contractions and movements. These microscopic and sometimes even nanoscopic structures form the cytoskeleton structure. In other words, the skeletal and muscle structure that we see on the basis of a gigantic organism is actually found in the cell in a similar way. We see this below:



The filamentous structures that we see in this drawing form our intracellular skeleton and allow the cell to move from place to place; it also prevents the cell from collapsing into itself. If that didn't mean anything to you, let's see the colored stained intracellular skeleton:



What you see in these two photographs are real images taken under a microscope . Those dyed in green are relatively thick strips that we call microtubules . Those stained in red are a mass of proteins that we call actin , and are critical to the movement of our muscle structure. What you see as blue are cell nuclei and organelles . Therefore, there are two conclusions that we draw from these visuals: The first is that even though the inside of our cells does not call it "muscle", it is composed of strands and strands that provide movement like muscles, and even most of the cells are full of them. Secondly, the structures that enable the movement of our muscles on a large scale are found in our cells in the same or similar way. This, in turn, shows a wonderfully illustrative way of Evolutionary Biology. Because, thanks to Evolutionary Biology, we know that even the most complex structures are formed by simple cells coming together and differentiating into generations. Therefore, on a large scale, we can expect to see similar features within the cell, which we see on the basis of organisms. And indeed, whatever system we look at, we see the subcellular counterpart in the cells.

All these yarns and tapes do not only support the cell but provide its movement; it also allows the structures within the cell to move from one point to another. Therefore, in the case of "movement", the presence of specialized chemicals is essential. Moreover, as in our every structure, the proteins in our muscle structure are extremely simple, but chemicals that undertake very important tasks in the evolutionary process. We will return to these again.

The first structures were those that emerged slowly from the first 4 billion years to 1 billion years ago, and then formed into the structure of single-celled cells that became increasingly specialized. As we progress through the Evolutionary Process, we reach increasingly complex life forms. Below, we see the relatively underdeveloped and simple-structured intracellular skeletal structure of a prokaryotic structure (bacteria and archaea). When compared to the above image, the differences can be easily seen.



First, about 900 million years ago, single-celled organisms began to come together and evolved multi-celled. In this process, eukaryotic structures, the more complex cellular structures, have begun to evolve. This has resulted in the complexity and further specialization of intracellular proteins. For example, below we see a more complex cellular skeletal structure than in a eukaryotic protist:



The following image represents the cells coming together by forming colonies, and thus the evolution of the first multicellular organisms and then the specialized tissues and systems. In the image, cells forming colonies are shown:



Subsequently, up to 540 million years ago, multicellular reigned and the foundations of many systems were laid. In this process, according to genetic research, approximately 700 million years ago, proteins that will participate in today's muscle structure began to be produced. In other words, while these strands and strips appeared as simpler structures in unicellular cells, 700 million years ago, for the first time more complex cellular skeletal structure was introduced. 540 million years ago, there was a rapid diversification of multicellular cells, and cells that specialized in movement started to work together and provide movement. In other words, from 900 million years ago to 540 million years ago, the privatization of cells began to work together. From 540 million years ago, vertebrate- free animals began to evolve and rapidly diversified. In this process, although very strong bones such as vertebrates have not evolved (and therefore no muscular structures have been formed at first), special adaptations have been made to enable the movement of their bodies. First, let's look at the first animals, namely sponges, which are more organized, larger than the above colonial cells, and which are formed by stacking cells:



The sponges are still unable to see muscles or similar real tissues. These primitive cell colonies, which began to appear about 550 million years ago, are regarded as the first steps of animals. Cells in communication with each other; however, sponges that direct the flow of water with their independent contraction and relaxation movements absorb and consume simple, single-celled water organisms. Therefore, they have very early motions and are animals that are already stable throughout their lifespan.

As the animals became mobile during the evolutionary process, these cellular muscle movements began to be more coordinated. For example, in flatworms, one of the earliest living things, cells within the body coordinate oscillation / wave movement and the creature moves in this way. This is an example of muscle structures at first, but muscle is still unlikely:


In the first stages of the evolution of invertebrates, there were living things that underwent different adaptations instead of muscle-like coordinated movements. An example is jellyfish:



These creatures, which consist of 95-99% of water, often passively displace with the movement of water, but can also be actively displaced by the movement of the jelly-like fluid they secrete from their cells. Instead of evolving the proteins that make up their cellular skeletons into the muscle structure, these creatures underwent this kind of adaptation.

Let's look at the trilobites, one of the best examples of the evolutionary process of invertebrates:



As we move through invertebrates, we see more complex muscle movements taking place and body plans evolving to allow for the evolution of muscles. For example, trilobites were able to move their tail and whip that provided their eyes and movements using simple muscles. As we progress further in invertebrates, there is a significant evolutionary development in the structure and quantity of muscles, especially by the insects' initiation of the invasion of land. The following is a highly primitive "wing up" and "wing down" muscles that allow a winged beetle to move its wings:



As we move forward, we can see that with the evolution of vertebrates 500 million years ago, the muscular system is becoming more complex. At first, fish have a relatively limited number and variety of muscles, while the number of muscles is increasing in higher-order organisms, such as reptiles, birds and mammals.

For example, below are some of the muscles of a lizard (reptile), a bird and a whale (mammal) respectively:



Therefore, when we look from this perspective, we see an evolutionary process in the development of muscles parallel to all other systems.

Structure of Muscles

Here again we do not see the need to go into anatomical extreme detail, because a basic explanation will be enough to understand how our muscles work. Those interested can access details from many medical sources. But here we want to talk about the basic structure of the muscles.

The first thing we need to know about our muscles is that it has a structure that gradually increases from thin to thick. Thus, the contraction of a muscle is primarily contraction of fibers measured in thin, microns . Subsequently, depending on the severity of the contraction, the fibers become thicker and ultimately the whole muscle is contracted as a whole. Moreover, by combining these fine fibers, larger fibers and strands are formed. So these are not independent structures. The easiest way to understand this is to examine the following image:


Here we see the structure of a layered muscle. At the far left, unnamed wispy, streaked structures are piles of proteins that we just stepped above and joined to the inner skeleton of cells! In other words, the special feature of these long cells that make up our muscles is the formation of fibers and fiber bundles by combining these proteins. This is a very clear example of the explanatory power of Evolutionary Biology. The names of those thin yarns were identified as actin and myosin . Actins are thinner than myosins, and the protein structure of the myosins allows the actins to shift through them due to a chemical change that occurs when stimulated by nerve cells. So when our nerves want to move a muscle, various chemicals, such as calcium , are sensed from the nerve into the muscle and these chemicals cause the actins to begin to slide on myosins. If we take a closer look at these actins and myosins:



As seen above, the thin actin strips are actually several microns apart, as given in the upper section. However, when neural stimulation arrives, thick myosins begin to shift actins and bring them closer together. In this way, the muscles contract as the billions of actuals approach each other. But in fact, of course nothing is as simple as these facilitated drawings that we see in books. The more realistic structure of actin and myosin is given below:



Returning to the above muscle structure ... As you will see, these thin strips come together to produce thicker strips called myofibrils . Myofibrils come together to form a segmented structure called sarcolemma . Fasciculus is formed by the combination of many sarcolemma. When the fasciculus structures come together, a large cell mass is called muscle . Thus, there are billions of small strips stuck in the muscles and their movements can move.

From this structure, the basic principle of muscle development arises: Proteins . Proteins are the most important component of muscle formation, structure and repair. Muscles consume sugar when consuming energy; however, the main component of their structure is proteins. For this reason, the balance of protein and sugar in the diet of athletes and their intake during nutrition are linked to a certain order, order and quantity. Uncontrolled consumption of sugar, protein and muscle damage more than benefits.

Now, let us conclude our article by giving a few biological advice to those who develop muscle.

Biology of Body Work

The human species is the only living species we know, who can be so clearly aware of their own self through intelligence. Of the remaining animals, especially mammals, they know that they are independent of other individuals; however, they cannot elaborate too much on this phenomenon. The reason for this is that the brain capacity is not at the level to perform this operation. However, man is aware of his own self-consciousness thanks to his intelligence, which is his only weapon against nature. In this way, it can approach itself more precisely and work to improve its properties. Since the dustiest pages of history, one of the areas in which man develops most is the muscles. Nowadays, especially in the abroad, especially at every corner body body salons, this is the most beautiful indicator.

Unfortunately, unconsciousness often leads to failure. Unfortunately, human beings have the delusion that he is always superior to himself due to the flaws of his intelligence and he is inclined to think that his body is not ordinary. For this reason, he consciously thought that his body would be interpreted properly by his body and that his body would develop and that he could find the target of the training even if the training was not suitable for the purpose. Unfortunately, this is not the case. Human is an extremely ordinary animal, and our intelligence is far, far from sufficient to make our body different from other living beings. For this reason, body workers should be supported by professionals and health personnel. Because each animal has an upper limit to which it can develop its muscles, and after a certain point, exceeding this limit will adversely affect the body.

At this point, it is useful to emphasize this important emphasis: There is an upper limit of enhanceability in your skeletal muscles, just like your intelligence. This limit is determined by your genes. When we are born, we are extremely below this limit; because in the evolutionary process, we have received a muscle limit determined by the combination of various genes from our wild ancestors and their non-human ancestors. This limit is often much higher than what an ordinary individual needs. Especially for a species like human beings that are severed from the wild.

Therefore, the individual should be aware of this limit and put his health ahead of the ambitions of exceeding this limit. If a person gets distracted with this, it could look like this:



The photo above was probably produced with Photoshop; but the following are extremely real:





But remember. The muscles exist to provide and facilitate your movements. But most of the time, the maximum limit of a person is high enough to limit one's movements. The reason for this is that in the evolutionary process, a selection for this top limit has not been realized. Because in the wild, animals do not reach an upper limit, especially by working muscles, and often remain at an average value. Therefore, an individual who develops a body should first determine his / her own limits and choose what kind of body he / she will have. After that, plans are made according to this objective.

Bodybuilding has some very important points. Since we do not intend to teach a lesson here, we will briefly explain them:

Muscle Exercise: Of course, someone who wants to develop muscle, muscles to strengthen the weight training must do. Soon, we're just going back to this title.
Nutrition: Nutrition of an individual working body is more important than the weights he lifts. Because the growth and development of the muscles, which will be discussed in a short time, sufficient nutrients must be present in the muscle environment. Moreover, as the muscle mass increases, the amount of nutrients will need to be increased. A bodybuilder has to know how much, at what times, how to consume proteins, sugars and fats. Simply put: Sugars , as everyone knows, are the energy stores of our bodies. However, they are not used in bodybuilding solely to give energy to the body. When sugar enters your body, the immediate secretion of insulin hormone increases. This hormone tries to lower blood sugar. However, it is also known to play a role in enhancing protein synthesis . However, excessive consumption of sugar will be stored in the body first as glycogen and then as fat. Therefore, the balance should be adjusted by very good and professional dietitians. Proteins, as mentioned in detail above, are the main substances of the structures that enable muscles to work. Today's professionals say that between 25-30% of total calories taken by bodybuilders should come from proteins. However, this idea is not universally accepted, so you have to choose according to your needs and goals. Fats are important long-term sources of energy for the body; however, as the body workers need sugar which is consumed in a short time, they do not put the fat into their diet. But this is not a very correct move, let's say right away. Because cholesterol in fats, although "bad substance" is touted, is essential for our cells to work. For this reason, we should also act according to the dietitian's recommendation, not according to what we hear from our heads and from right to left!
Supporting Vitamins and Drugs: This issue is also becoming a widespread phenomenon today. The people who work the body prefer the artificial products because they cannot get the exact amount of natural nutrients they want. Obviously, although not natural, this is an important goal-oriented effort. We are in favor of natural nutrition because we do not think that muscle building is such an essential one. However, as long as the contents are strictly followed and consumed from brands whose reliability is assured, support pills do not carry any critical damages. Nevertheless, be you, try to reach your goal by feeding natural. Longer time, but natural.
Rest: If you want to lift weight 20 hours a day, unless you sleep your body will not be able to ensure the proper development and production of muscles. Because most of the production and repair in the body occurs during sleep. Therefore, rest is more important than working muscle. Especially as we will talk about later, when you learn how the muscles develop and increase in mass, we think you will understand the importance of this more clearly.

Those who comply with these essential substances will be able to develop muscles without any problems.

How Our Muscles Develop? How are new muscles formed?

This question has long been a question of scientists, and there is still no clear answer. However, our theories can provide very powerful explanations, especially with the advances in imaging techniques. Therefore, we are able to give clearer answers about how muscles are produced day by day.

First of all, how does our existing muscles develop? The answer is not that difficult. Because as you can remember from above, our muscles are composed of muscle fibers and we can think of them as simple cellular structures. Muscles have two basic types of contraction: isometric and isotonic contraction. For example, suppose you are trying to lift a 40 kilogram mass. At the beginning of lifting, your muscles contract until you move the mass; but will not relocate . The contraction in this process is called isometric contraction . Then, when we give enough force, the mass begins to move and our muscles contract by applying the same force (or increasing force). We call it isotonic contraction .

Continuous repetition of this process, that is, the constant stimulation of certain muscles, results in the accumulation of nutrients and protein in these muscles. Therefore, the cells here will grow more and grow in volume. This is how our existing muscles develop. That's why you feel your muscles swollen when you go to the gym and work for about 2 hours. This swelling is a sensation of volume growth as a result of continuous stimulation of your muscle cells.

But how are new muscles formed? In fact, how does the existing muscle mass increase? This question is still being questioned by many researchers. We have two types of muscle growth:

Hypertrophy (Hypertrophy) , just like the swelling of existing muscles, is a state of continuous swelling of muscle cells. About 15 hours after the muscle has been released from the gym, the size of the muscle cells is restored and the feeling of bloating disappears. However, when these exercises are performed regularly and continuously, after a while there is an increase in the average volume of the muscles. This is called hypertropy. For this reason, muscle mass appears to have increased in a few months. In fact, it is a state of continuous bloating. If the muscle is not worked for months after this type of growth, the muscle cells return to their original state and the muscles "dim out". Generally, hypertrophy occurs due to the diameter growth of the cells or the increased amount of intracellular fluid.

The other mechanism of muscle proliferation is called hyperplasia (hyperplasia) and it is very interesting. As long as the muscle is working, the fibers contract and relax. However, when the weights removed and the weight per fiber are calculated, it is seen that the masses are removed far above the strength of the fibers. In this case, the muscle fibers are simply torn. However, because there are millions of fibers in a single arm muscle, this tear is not felt as pain or deficiency. It only manifests itself after a few days of pain in the arms after working out the muscle. However, the number of fibers broken at each time is so small compared to the total that these breaks have little effect. However, the effect of rupture begins to be seen after long periods and months of work. Let's explain this:



Here, let's take a single muscle strip again. What we're dealing with here is the strip (myofibril), shown in grayish color at the far end, not the thicker ones. A small myofibril is 1-2 micrometers (one millionth of a meter) thick, and each myofibril is about 2.5 micrometers long. Consequently, they are added end-to-end and overlapping to form long muscle strips.

When we work out the muscle, when we force 60% of the maximum load we can remove, the blood flow to the muscles is temporarily stopped and myofibrils begin to rupture during this process. As we said, we're talking about a few tens or a hundred breaks out of billions of myofibrils. During the study, many myofibrils break off in this way and therefore our muscles begin to ache.

However, the body begins to repair the muscles within 24-36 hours after the study. At this moment, something interesting happens: Imagine that a myofibril connected to myofibrils other than two ends broke during the study. This strip is regenerated after it is divided into two. However, the two ends of the myofibril cannot find each other and connect to other myofibrils on the opposite side. This is why two new myofibrils are produced by treating a single broken myofibril. If this is continued for months, new muscles will be produced and muscle mass will increase.

For this reason, the muscles should be rested and allowed to repair for at least 72 hours after muscle training. Working daily ks will not help you. Relaxation is not a waste of time in muscle development, but rather a benefit. In this process, you should feed, support the fast and powerful repair of your muscles, and ensure that the repair is done by sleeping a lot.

How Muscles Work?

If the above mechanism of muscle development is revised, it will be seen that the main factor for the formation and development of muscles is rest . Therefore, the more important it is to lift weights, the more important it is to rest. For this reason, muscle workers never enter the hall, do everything at a time, dozens of times and do not go home without weight lifting. Each movement and work is divided into repeating pieces called sets .

When we look at our muscular system, we have hundreds of muscles. Everyone loves certain muscle groups within their own background and tastes and wants to work harder, to look stronger in those areas. For example, it has recently become very popular and goes down to the waist groin, popularly known as adonis muscle ; however, the definition of the official anatomical books is quite fashionable among people with side muscle. Similarly, the biceps and triceps muscles in our upper arm are the muscles most people prefer to develop first. The number of our muscles, however, is much greater than that of muscles that only affect the opposite sex. Conscious muscle builders work not only these muscles, but also all their muscles separately. Because, as can be understood from the mechanism of muscle development, almost no muscle development will ensure the development of another. The load on each crate and the development dependent on this load are independent of each other. That is why there are dozens of different instruments in the salons, and the muscles that each instrument operates are different from each other.

Bodybuilders work on these instruments to make a certain number of sets in each of them within the program prepared before starting the sport. Usually, each set requires 6-15 runs. So the set is the following: When you take a dumbbell (the simplest load device) and raise and lower it 15 times at a time, you complete the set. Usually set repetitions are 3-4 times per instrument . Thus, to improve each muscle, each movement is repeated about 18-60 times each time you go to the hall. There is no break between these repetitions, but the muscles should be rested with a break of at least 1 minute between sets.

Now, let us illustrate an ideal work with examples:

For example, a person who goes to the hall first starts warming after warming up (this is very important, lifting weight without opening the muscles with warming movements has no effect) usually within the program prepared by the salon specialist. Let's start with the tool called bench press , which we show below (we won't give all of the tools, because there are dozens and you won't remember, you can learn more and more into the hall):



Whether the body coach will make this movement 3 sets . You get 10 sets on each set. So in one sitting, it will lift a certain weight 10 times in a row, so that one set will be completed. He will then rest for 1 minute and again, on the same instrument, complete the second set by lifting the same weight 10 more times . Then he will take another 1 minute break (it is useful to walk slowly and drink a few sips of water during these breaks) and again, one last time, he will lift the weight 10 times and complete the third set . Bench press is now over for that day. Then, it can switch to another instrument that is specified in its program. For example, the following device called flat press (barbell) :



Similarly, here he will make 3 sets of 10 times and switch to another tool. This will take about 2 hours . Relaxation movements and muscles should be rested after training. After the exercise, high protein foods and plenty of water should be drunk. Training should be done once in 2-3 days at most (48-72 hours after each training). There is no use going to the training every day, as the muscles will be damaged under weight before they can repair themselves. Remember that the repair of the muscles takes at least 72 hours .

How to Choose Weight?

This is an issue where many experts have different views. However, it is generally agreed that:

If the goal is to force the muscles and the training is done in sets, the loads that the muscles are increasingly difficult to lift should be selected when the 7-8th repetition is reached within each set. If the individual can easily do all 10 repetitions in 1 set, the muscles are not strained and will not develop. Therefore, the individual should determine a weight that will force him / her at the end of each set and increase this weight gradually in weeks / months. At one time, it would be stupid to force a weight on the floor, which can be lifted. Remember that as you load your muscles, you break the fibers, and if you load too much, your muscles will rupture completely and become unusable for long months and will hurt a lot. However, it is pointless to fear that it would be too low to weigh under very light weights (unless very fast repetitions are done). Below we will examine this again.

How to Choose Weight-Set Balance?

Many experts have different opinions. Therefore, one's work pace, desires, goals come into play. Let us explain the situation as follows:

1) Less Weight, Much Repeat

In this case, the weights are often not heavy enough to tear the muscle strips. For this reason, this limit is tried to be exceeded by making many repetitions. But in this way, it is never possible to produce muscle as much as those under heavy loads. However, when you lose a lot of weight and do it again, a high heart rate and blood pressure, called a "cardio effect", is activated. The individual dissolves fat much faster. This results in the development of more durable muscles than those under heavy loads. Those who prepare for long-term races, such as Triathlon, prefer to work this way. In the meantime, repeating 10-15 times in 1 set falls into the category of "many repetitions".

2) Too Much Weight, Less Repetition

When under heavy loads, the muscle fibers tear much more easily and thus the growth rate of the muscles increases. However, the danger here is also to be seen: to increase excess muscle to be lifted or to be removed under the weight of more than entering, "muscle rupture" can lead to the extreme pain we call. You may not be able to use that muscle for a longer time. Lifting high weights has a positive effect on the body, accelerating metabolism and increasing bone strength. Usually 6-10 repetitions mean "less repetitions".

For this reason, the individual, as we said in our article, should work towards its goals. A universal direct cannot be mentioned.

About Protein Values ​​of Nutrients and Supporting Drugs ...

We can show the average protein values ​​in different foods in a mini table as follows:

Parmesan Cheese: 41.6 grams of protein per 100 grams
Green Beans: 39.6 grams of protein per 100 grams
Steak: 36 grams of protein per 100 grams
White Meat (Chicken, Turkey, Pork, etc.): 33 grams of protein per 100 grams
Fish (Tons, Anchovies, Salmon, etc.): 30 grams of protein per 100 grams
Caviar (Fish Eggs ): 29 grams of protein per 100 grams
Crab and Lobster: 26 grams of protein per 100 grams
Peanuts: 24 grams of protein per 100 grams
Octopus: 30 grams of protein per 100 grams
Almond: 21 grams of protein per 100 grams
Sunflower: 21 grams of protein per 100 grams
Egg: 13 grams of protein per 100 grams
Milk: 3 grams of protein per 100 grams

While these values ​​will of course vary from food to food, on average these data will be sufficient.

Body workers often use side drugs and powders because they do not find these proteins sufficient, or because they want to take only proteins from food. They have little side effects other than weight gain and some other excess protein diseases (such as gout), if they are tightly controlled by health care units. Therefore, they should be taken under supervision of the dietitian.

We can create the following table about these promoters:

Unsweetened Dry Gelatin: 86 grams of protein per 100 grams
Egg White Powder: 82 grams of protein per 100 grams
Soy Protein Isolation: 81 grams of protein per 100 grams
Wheat Gluten: 75 grams of protein per 100 grams
Low Fat Soy Flour: 47 grams of protein per 100 grams
Skimmed Milk Powder: 36 grams of protein per 100 grams

It is important to be careful here that excess protein is a weight-gaining effect, except for diseases. Because proteins can be converted to fat and stored. Therefore, the calorie values ​​of these foods are very important. If the work is overdrawn for protein intake, fat will begin and will deviate from the objective.

About Muscle Studies in Children and Adolescents (0-18 Years)

There is no agreement in the scientific community as to whether muscle building at a young age affects height growth. The main reason for this is the limited number of studies in this field and the fact that the existing studies give open or inconsistent results for interpretation. This inconsistency can also be attributed to the growth tendency of individuals resulting from physiology and genetic differences. However, the American Academy of Pediatrics reports in their reports that proper muscle work has no known negative effects on growth. The notification can be found here . Many muscular trainers (instructors), in accordance with this statement is a myth and the issue of muscle at a young age is not a problem that says.

However ... Our biological and physical structure is determined by our genes and changes with the effect of the environment. In the evolutionary process, each creature has developed a body size and an average muscle-bone distribution, depending on the burden it needs to bear, according to its habitat. In fact, the changes in the evolutionary process of many species of animals, such as humans, directly affected reproductive and birth modes, and bones and muscles adapted to this evolutionary change. Therefore, constantly and regularly under heavy loads during development and lengthening will cause physical stress on your newly developing and growing bones and may have a slowing and stopping effect on growth. In other words, as the American Academy of Pediatrics stated, an appropriate study should be carried out.

Here, the difference must be well understood: working muscles or being muscular does not create any negativity for your growth (at least as agreed by the scientific community); however, the burdens you will get during growth can have a negative effect on your elongation. Remember, the only way to build muscle is not to get under loads that will apply a force to your height. As we have mentioned here and you can get more information from the trainers, muscle training is a very technical issue. For this reason, instead of directly under load (such as stepping on the ceiling with your foot or lifting dumbbells standing), you can improve your muscles by training in a different direction from your body axis. In addition, the loads that you will remove are actually important points. Lifting dumbbells with non-exaggerating loads according to your age and body condition will not have a noticeable effect on your height; What we mean by underload is to take under load in the real sense and in the amount you will have difficulty lifting (hence you aim to develop muscle).

Another issue that needs to be considered at this point is that there are serious hormonal changes in your body until the age of 16 in males and 13-14 in females, and the hormonal structure that causes your muscles to swell due to the evolutionary reasons we have just mentioned is not developed yet. So you can't see people with huge muscles at a very early age, no matter how hard they work, these muscles don't develop (we assume no steroid effect - which is already one of the hormones we're talking about). Therefore, instead of aiming to obtain large muscle masses at these ages, you can actively do sports and maintain a healthy life by keeping the muscles vigorous and can prepare for the muscles you will develop after your hormonal structure is balanced. Remember, muscle building is not a hurry, because your body cannot produce muscle (or fiber) in a hurry. Don't be in a hurry and keep in mind that this is a long-lasting effort.

We talked about steroids. Steroids are one of the easiest ways to stop your height growth and experience growth / development problems. Therefore, stay away from these hormones and at a young age (even in adult ) certainly do not consume. You can develop your muscles more or less at any age; however, your height will not grow or grow slightly after the average age of 18-20 years. You don't want to interfere with your development in a chemical way. Because these chemicals are normally produced in our body; but they are produced according to your age. If you take external hormones, such as steroids, these chemicals will activate different genes in your body and slow down and stop cell division before your growth is complete.

We recommend young people who are confused about this to sleep well, drink plenty of water, do not neglect their breakfast, and exercise on a daily basis (such as cardio training after stretching, and then supervising the trainer, lifting the load in moderation). Again, we would like to add some of the recommendations of the American Academy of Pediatrics here:

Young people who will start to work muscles must undergo medical examinations first. Hypertension , cancer (even if survived), cardiomyopathy, Marfan syndrome , people with problems such as excess weight should be kept under medical supervision and work programs should be prepared according to their situation. In addition, people with previous conditions such as injury and injury should carry out their work carefully.

Since the balance and posture abilities of the human species develop at the age of 7-8, it is not right to start weight training before this age.

It should be noted that the tools and equipment in many gyms are designed for adults! Improperly used tools can cause serious injury, as mentioned earlier in the article.

Sudden and overload lifting is never recommended.

In children and adolescents, 8-15 repetitions seem to be appropriate with 10% load increases during muscle work. More repetitions with lighter loads may also be appropriate. Loads of average weight should be preferred, which will not overload. In order to be successful, at least 20-30 minutes of training should be done and these studies should not exceed 2-3 times a week. Research has shown that training more than 4 times a week is not worthwhile, or even increases the risk of injury. There should not be more than 10 students in 1 coach. 10-15 minutes of warm-up before the work should not be delayed. After the training, 10-15 minutes of cooling should be done.

Pre-adolescent individuals (children) and adolescents should stay away from overload and muscle building exercises until they are out of puberty.

Anabolic steroids and other chemicals that support performance should not be used.


Result

As a result, our muscular system is very important in terms of evolution and development. It is among the primary elements of our health and is the basis of all our actions. A problem in its communication with the nervous system can have distressing consequences that can lead to paralysis. From this article, it is possible to deduce how important sport is for our lives and health.


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Fitness Guide for Beginners


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If you've decided to do fitness but don't know where to start, this article titled fitness fitness guide for beginners göre is for you.

If you have done a short research on the Internet about fitness , how to do fitness , bodybuilding , abdominal muscle , the best fitness program , 10 pounds a month , the best slimming methods under the headings such as thousands of different articles may be confused and confused. For this reason, in my fitness guide for beginners , I gave you some basic information about fitness instead of talking about miracle exercise programs.

I would like to point out that almost all of the programs that you see while browsing the Internet are suitable fitness and training programs that can work. The golden rule for exercise programs is: “there is no bad program, there is bad practice and absenteeism”.

My advice to you is to avoid misuse by gaining comprehensive knowledge on fitness and exercise before setting up a work program that suits your goals (gaining volume to your muscles, losing weight, a healthier and healthier life, etc.).
If you're thinking about starting to do fitness , but you're looking for an answer to where to start, here's the fitness guide for beginners:
Fitness and jogging

Fitness Keeps Healthy and Fit
What is Fitness?

The meaning of the word fitness means being in shape, being healthy. Fitness includes many sports activities, physical activities and exercises to be healthy and fit. Fitness and body building are often considered the same concepts. However, Fitness is not a bodybuilding sport in itself. Like any sport, fitness promotes muscle development and gives the body an athletic look.
Fitness Is Not Just Bodybuilding

Fitness Is Not Just Bodybuilding

Fitness exercises have five components, including body composition, flexibility, muscle strength, muscle endurance and cardiovascular endurance:

Body Composition refers to the percentage of fat, bone, muscle and organ mass in a person's body. (eg the body types of two people with the same height and weight may be completely different.)
Flexibility is the range of motion possible in a joint.
Muscle Strength is the ability of a muscle or group of muscles to apply force.
Muscle Endurance is the ability of the muscle to perform activities without fatigue.
Cardiovascular Endurance relates to the ability of the circulatory and respiratory systems to provide oxygen to the body during continuous physical activity.

These five components can be improved with long-term fitness exercises that are selected according to age, weight and health.
If you want to browse the publications about fitness, you can reach here.
Why Do Fitness?

It is now scientifically proven that there is a close relationship between regular exercise and health.
The benefits of fitness include preserving ideal weight, strengthening the musculoskeletal system, providing an aesthetic appearance and reducing the risk of chronic illness.
Fitness

Fitness Makes You Feel Happy
Fitness also makes you happy.

Many studies have shown that exercise increases the secretion of serotonin (happiness hormone). When serotonin is elevated or sufficient, your morale is extremely high. Regular exercise, accelerates your metabolism, increases your energy, regulates your sleep. It allows you to think healthier and faster. Strengthens your cardiovascular system. Long-term fitness players are at low risk of developing cancer and heart attacks.

WHY SHOULD WE SPORT FOR A HEALTHY LIFE to learn more about it ? we recommend that you read our article. Of course, besides having a healthy life, having an aesthetic body can be considered as a reason for doing fitness in itself.
General Exercise Types:

Exercise; planned, structured, voluntary, continuous activities aimed at improving one or more elements of physical fitness (cardiovascular fitness, muscle strength and endurance, flexibility and body composition).

Types of Exercise: (A) Aerobic exercises, (B) Muscle strengthening = resistant exercises, (C) Flexibility exercises are divided into three:

A. Aerobic exercises (Cardiovascular endurance exercises): Continuous, rhythmic and dynamic exercises involving large muscle groups. Endurance (endurance) is the ability to work and maintain for a long time. The system affecting the endurance is the aerobic system. Aerobic means ile with oxygen ”(which needs oxygen). Aerobic exercises improve the oxygen system. They are loaded into the heart and lungs, causing them to work more; activities such as walking, running, climbing stairs, cycling, dancing and swimming are aerobic exercise types that increase maximum oxygen consumption.

B. Strengthening exercises (strengthening exercises, resistant exercises): Strengthening exercises are exercises to increase muscle strength and endurance by applying resistance. If you plan to do strength exercises, you will need to know the number of repetitions, set, resting time, intensity and frequency.

• Repeat: The number of times a weight is lowered and lifted.
• Set: Repeats in a sequence without hesitation.
• Resting time: Waiting time between two sets. Usually 2-3 minutes.
• Intensity: The amount of weight lifted.
• Frequency: Number of sessions per week.

• Flexibility exercises: Such exercises increase the range of motion of the joints. Age and immobility tend to shorten the muscles, tendons and ligaments over time. Stretching exercises should be performed on the main muscle-tendon groups for at least 10 minutes, with 4 or more repetitions per muscle group. Static stresses should be kept for 15-60 seconds.
Fitness and Exercise

You can also exercise with your body weight
Basic Terms Related to Fitness

Abdominal : Abdominal.
Amino acids : The building blocks of proteins. Compound that is effective in development
Anaerobic : Short term and high intensity studies. Example HIIT (High Intensity Interval Training).
Bond : The tissue that connects the bones to each other.
Bench : Bench .
Bench Press : Benche is an exercise done by lying down and pushing weights over the chest.
Calisthenics : Basic body movements without gym equipment and at moderate aerobic speed. Examples include sit-ups, push-ups and pull-ups, dips.
Compound exercise : Describes compound exercises. More than one muscle is active movements. For example, deadlift, squat and so on.

Deadlift : Exercise for lifting the dumbbells to the waist and running the hips and back.
Deltoids : Shoulder.
Ectomorph : Fine-bony, narrow-shouldered body structure name. See body types
Endomorph : Chunky and broad body. They gain weight as easily as they do muscle relatively easily.

Glycogen : Storage of carbohydrates in muscle and liver.
Glucose : Carbohydrates in the body transport.
Glycemia : Blood sugar level.
Glycemic index : Refers to the level of carbohydrates in raising blood sugar.
Insulin : The hormone that transports glucose and amino acids in the blood to the cells.
Insulin resistance : Difficulty in showing the effect of secreted insulin to control sugar.
Muscle : The organ that provides all kinds of movement of the body by contracting or opening.

Calorie : It is a unit of measure, used to determine the energy value of food.
Lactic acid : Residual exhausting system caused by degradation of glucose.
Mesomorph : Neither very thin ectomorph nor endomorph has a thick body structure. In fact, it is a body type that has athletic physics in the middle of these two body types and has an advantage in bodybuilding.
Overtraning : Decreased efficiency due to excessive training. The risk of disability is also increasing. Training loads should be well adjusted.
Protein : Basic nutrient consisting of amino acids.

Squat : Squats and back up exercise in the form of hip and leg exercise.

Recovery : Reduction of post-training stress from the body and applications to better prepare for other training.
Do sport

Health Check Before Starting Regular Fitness
How to get started?
Before starting an exercise routine, the following should be considered:

1. Pass Health Check:
It is important to consult your physician and have a physical examination before starting an exercise routine. This is particularly important for individuals aged 45 and over and those who are not used to compelling physical activities.
An early check-up can detect any health problems that may disturb you.

2. Make a Plan and Set Realistic Goals:
When you decide to exercise regularly, try to develop a plan with achievable steps and goals. Some may think that aggressive training will produce fast results. However, in general, people tend to be unable to continue their work in the long run, which they started with a challenging program. What really needs to be done is to develop a life-long habit. Therefore, it is much more useful to start with a program that is easy to follow. Then, as your fitness level improves, you can take more challenging steps towards your goal.
For example, if your goal is to finish a five-kilometer run, you can start by creating a plan with shorter runs.
After you finish these short runs, increase the distance to five kilometers.
Starting with small goals will not only increase your chances of success, but will motivate you at every step.

3. Make the exercise habit :
Another important component of success in fitness is to stick to your routine.
If people make a habit and do it regularly, it seems easier to maintain the exercise routine in the long term. However, no matter how good it is to exercise, no matter how fast the results are, making it a habit that will last a lifetime is not as easy as it is thought.
Everyday Fitness

Make Sports a Part of Your Daily Life

To make exercise a daily habit:
a. Choose a time that suits your day and exercise every day at this time.
b. Keep a record of your exercises. Running your work regularly helps you to be motivated by seeing your progress.
c. Get your workout companion. Perhaps the most effective method is to have a friend that can trigger each other and play sports together.
D. Whichever sport makes you happy, turn to it. It is already impossible to make a habit of something you do not like to do.
to. Reward yourself. Give yourself a variety of rewards as you reach your goals.

To summarize how to start Fitness; Before you start working, go through a health check, avoid starting an aggressive and challenging program, and make a step-by-step plan with realistic goals. Then, add the exercise to your daily routine and make it a habit. Give your body the last substance 6 months. Do not expect to see the impact of your physical activities immediately, be patient about it.
How many days a week to do sports?

According to various scientific articles published on this subject, it is sufficient for 150 minutes of moderate exercise per week for general health.
It can be configured in any way you like with the condition to spread to 150 minutes at least 3 days a week. For example, you can train 30 minutes five times a week. In general, it is important to increase intensity as you start slowly and increase your fitness level.

Finally, although daily physical activity is necessary for your health, it is also important to allow your body to rest.
Not allowing your body to get rid of exercise stress both prevents adequate development and may result in various disabilities. Excessive exercise can also weaken your immune system and increase your risk of infection, hormonal imbalances, depressive mood and chronic fatigue.
How to eat correctly while doing sports:
Sports and Nutrition

Exercise and Nutrition Balance

The best idea about nutrition is to go to a dietitian and follow the diet according to your body values. If your goal in sports is to lose weight, you should consume as much calories as you need to maintain your fitness. In fact, with the food we eat, our body receives the energy it needs to perform its daily functions. So nutrients are a kind of fuel of our bodies. Here's what we need to know to give our body the right fuel:

1. Carbohydrates :
Carbohydrate = energy.
Carbohydrates are mainly fibers found in sugar, starch, fruit and vegetables. Carbohydrates are one of the macronutrients, that is, one of the three ways in which the body can obtain energy or calories. 1 g carbohydrate means 4 calories.

An adequate amount of carbohydrate is stored in the body to prevent the use of proteins for energy purposes. Considering the importance of protein for muscle development, sufficient carbohydrates should be taken especially during intensive exercise periods. Let me reiterate that not enough carbohydrates should be taken. If our body does not need energy, the energy taken from carbohydrates is stored as glycogen in the liver and muscle cells. When glycogen stores are full, carbohydrates are converted to fat and stored as fat. We have learned the answer to the question of why the body is lubricated as part of the answer to the question of how to burn fat.

As a general measure, 50-60% of the calories we need daily should be from carbohydrates.

2. Proteins : Protein, carbohydrates and fats together with the body is one of the three main nutrients needed. Its main task is to ensure the construction and maintenance of tissues.

Proteins are composed of amino acids. In particular, 9 essential amino acids are needed for muscle development. Proteins in animal foods; foods such as milk, meat and eggs contain basic amino acids.

As a general rule, the need for daily protein is as much as the weight of the person expressed in grams in adults who do not exercise. In regular individuals, it is 1.5-2 times its own weight according to the intensity of exercise. For example, a person who does not exercise spores weighing 80 kilograms needs 80 grams of protein per day. If this person starts to do moderate sports, he should consume one and a half times his weight, 80 * 1.5 = 120 grams of protein.

Our body grinds a certain amount of protein taken at one time, the excess remains as waste. Therefore, it would be more appropriate to divide the protein into meals and not to consume more than 40 grams at a time.

Most protein-containing foods:
Low Fat Beef: 36 grams of protein per 100 grams.
Chicken breast or turkey meat: 30 grams of protein per 100 grams.
Cottage Cheese: 32 grams of protein per 100 grams.
Fish (Tons, Salmon, etc.): 26 grams of protein per 100 grams.
Kidney Bean: 17 grams of protein per 100 grams.
Egg: 13 grams of protein per 100 grams.
Yogurt (Milk, Soy Milk): 6 grams of protein per 100 grams.
Nuts (Hazelnut, Pistachio, Almond, Pumpkin Seed): 33 grams of protein per 100 grams.

3. Oils :
It is one of the three main nutrients needed by the body along with fats, carbohydrates and proteins. Fats are vital for organs to function properly. Especially for cell health, fats are an extremely valuable food. How much fat should we consume daily? 1 gram fat contains 9 calories on average.

Ideally, 25-35% of our daily caloric needs should come from fats. For example, a person who needs to eat 2000 calories per day should consume about 55-77 grams of fat. Of course, these values ​​will vary according to your diet (weight gain or weight loss).

Are the oils as bad as they think?

No, contrary to popular belief, not all oils are harmful to our body. There are good fats and bad fats. Which oils are good and which oils are bad? Monounsaturated fats and polyunsaturated fats are good fats. Trans fats should be avoided because trans fats increase cholesterol levels.

Monounsaturated oils are olive oil, canola oil, avocado oil and hazelnut oil. There are two kinds of polyunsaturated fats, one of which is Omega-6 and Omega-3. Omega 6 is found in vegetable oils, while Omega 3 oil is found in flax seeds, walnuts and fish (tuna, salmon).

Trans fats are found in hydrogenated vegetable oils, packaged products, bread, crackers, chips and many processed foods with special additives added to extend shelf life. Saturated fats are usually found in animal foods, excessive consumption of cholesterol, heart disease, cancer, obesity, such as can cause diseases. Because saturated fats cause both total cholesterol and bad cholesterol (LDL-low density cholesterol) to rise in the body. Although there are different rates for each type of body and nutrition, experts say that saturated fat should not exceed 10% of the total calories taken daily.
For your daily calorie and macro calculations, see the Nutrition Facts Table.

4. Pre-sport and post-sport nutrition:

Sports and nutrition are an integral pair. You need to know how to eat before and after exercise to improve your performance while doing sports.

The general rule for carbohydrate consumption before exercise is to start feeding 4 hours before the exercise and to stop it 30 minutes before the exercise (this does not apply to fluid consumption). In addition to the carbohydrate foods you will eat before the exercise, a protein diet will significantly affect your performance.

2-3 hours before the training, on average 1-2 g / kg (your own body weight) carbohydrate and about 15-30 gr. Consume protein is a good option. If you do not have the chance to eat a large meal 2-3 hours before the exercise, you may prefer to consume protein supplements in liquid form such as appropriate supplements or your own shake / smoothie 30 minutes before the exercise.

After exercise, it is recommended to consume some protein in addition to 60-80 g of carbohydrate as soon as possible (within 15-30 minutes) for the regeneration of glycogen stores. Protein consumption after exercise has a positive effect by stimulating muscle protein synthesis to a large extent. Increased protein synthesis is achieved by a combination of carbohydrate and protein. In this way, protein degradation is prevented and muscle mass is maintained and developed.

Incidentally, I would like to briefly mention the subject of supplements, one of the most curious issues.

It is the most widely known supplement protein powder. However, a lot of fat burner, performance enhancer, or weight-loss products are available. The question whether supplements are harmful to health has always been on the agenda in the world of sports and nutrition. Let's answer this question to another post and see how to use supplements.

In general, these products are food supplements, so if you don't have a healthy eating habit, no supplements will give you the expected effect. If you want to create a proper sports-nutrition balance and intend to add supplements to your diet, you should do it consciously.

Take protein powder as an example. Whey protein powder, casein protein powder and complex protein powders are available on the market. Whey protein is also available in three different forms: concentrated, isolated and hydrolysed. Each has different characteristics and tastes. Concentrated whey protein is fast, isolated whey protein is faster, hydrolyzed whey protein is the fastest digestible protein powder.

As you can see, there are many varieties of protein powder alone that serve different purposes. My advice is to use the appropriate supplements consciously according to the type of exercise and difficulty level. Another important issue is to examine the characteristics of all brands in the market before taking any supplements. The best protein powder, the best fat burner, such as advertising, regardless of price / performance in terms of research if you avoid wasting extra costs. I'll close this issue here, stating that I will publish a much more detailed article on supplements.
As a result:

Starting a new exercise routine is difficult, making it more difficult to regulate. However, if you have realistic goals, you may be able to maintain a fitness program in the long run.
There are many different physical activities to choose from. Choose an exercise program that is suitable for the daily routine of your own home and work life.
The initial objective should be to gradually improve your fitness level and prevent disability without tearing yourself down.
Never forget the rest of your body and adequate sleep required for recovery and muscle development.
Keeping track of your progress by taking notes, joining a fitness group or practicing with a friend, if possible, can help you to keep your motivation and reach your goals.
Finally, it is very important that you observe the rules of a healthy diet before and after sports (with or without supplement).


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Unfortunately, the body muscles that are imaginary are not easily formed. In addition to strict sports, nutrition should also be considered. Instead of consuming foods such as chocolate, chips and cola, it is not that difficult to achieve your dreams by eating healthier.

Many different sources of protein, vegetables, fruit, carbohydrates and healthy fats are needed to build muscle or in other words to develop existing muscles and burn fat. When it comes to muscle building, a healthy muscular body can only be reached with a beautiful nutrition program with exercises.


Egg

Each egg contains between 6-8 grams of protein. It also has vitamins, zinc, iron and calcium. In addition, vitamins A, E, D and cholesterol increase the level of testosterone provides the energy required before exercise.

Fish oil

Fish oil is an important aid for your body. It speeds up your metabolism.

Chicken

Each chicken contains between 30 and 100 grams of protein. You can consume them by frying or baking. Moreover, many different dishes can be made with chicken and boiled salads can be used.

Oat

Oat is healthy. Fiber, protein, mineral and vitamin stores. Always eat oats.

Pineapple

The pineapple contains an enzyme called bromelain, which digests the protein. After exercise, you can consume for breakfast, between meals. It also reduces muscle inflammation.

Spinach


Researchers have proven that phytoecdysteroids in spinach can increase muscle growth by up to 20%.

Sweet potato

It is an excellent source of vitamin A and C, potassium, riboflavin, copper, pantothetic acid and folic acid.

Salmon

Omega 3 fatty acids play an important role in muscle development. Eating salmon also accelerates metabolism. 100 grams of salmon contain about 25 grams of protein. Salmon is also a very good source of vitamin D. These fish can be a good choice if you are going to get protein from another source instead of red meat.

Broccoli

Add broccoli to your salad with spinach, tomatoes, corn and pepper. This vegetable is a source of minerals and fiber.

Brown rice

This nutrient is a very healthy carbohydrate. It gives energy. It also supports you during exercise.

Cottage cheese

Cottage cheese is very rich in protein. Provides a feeling of fullness for a long time.

Chocolate milk

Effective in muscle building. A glass of chocolate milk you will drink after the exercise will pass your exhaustion.

Banana

It is a very nutritious fruit and healthy. Sugar content is a bit high but it is very supportive in muscle building.

Lentils and chickpeas

You don't have to eat meat for protein. Vegetarians use these nutrients for protein. You can consume these legumes which are effective in balanced nutrition.

Almond

It is an important source of protein and fat. It has vitamin E content. It is a powerful antioxidant.


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