How to clean steel pots?
Food is cooked every day because of our natural need. Steel pots are generally preferred for this process. When the food is eaten, it comes to the dishes.
After a routine meal, the steel pot is easily cleaned with a soft surface sponge foamed with a liquid dishwashing detergent. An amount of ammonia cleaner may optionally be used. It is thoroughly cleaned and dried under the last running water.
If there is a burn stain, the pot is filled with water until the burn stain passes 2-3 cm. Put one or two tablespoons of powdered detergent in tablet form and boil for 10 minutes. In this way, it is kept for several hours or overnight. Then the burn with a wooden spatula can be easily removed.
If it is desired to use natural methods instead of detergent, a large amount of carbonate is poured after removing the burn residues at the bottom of the pan. Water is filled to the top of the burning section.
Cover the lid and leave for 3-5 hours. Then scraped with the help of a wooden spatula and washed with foam sponge. The same process can be done by replacing carbonate with vinegar.
After this process, if you want to polish the steel pot, it can be wiped with vinegar dipped in water. Or it can be easily polished by rubbing with lemon peel. One of the most effective methods for steel pots is washing with apple peels. It can be boiled with apple peels after washing. It will be bright when it is dried.
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OXO Good Grips Stainless Steel Sink Organizer