Nestle breakfast cereal: much more nutritious
At Nestle, we know that nutrition is important to you. For this reason, our experts reviewed the recipes for 12 years and looked for ways to make them better. In this way, we will continue to ensure that our breakfast cereals are tailored to your needs and delicious at the same time.
What we have done:
We reduced the sugar.
Since late 2015, we have used only 9 g (approximately 2 teaspoons) of sugar per 30 g serving of all breakfast cereals that children and young people love. We also discovered new and improved ways to remove sugar from our breakfast cereals. Since 2008, we have used 100,000 tons of less sugar all over the world. We no longer use artificial sweeteners.
We reduced the salt.
Our breakfast cereals all over the world now contain 7000 tons less salt than 2008.
We're headed for the whole grain!
Did you know that we are the first big breakfast cereal company to add whole grains to breakfast cereals? Since 2003, we have added 25 billion portions of Whole Grain [1] [2] [3] to our breakfast cereals. Obviously, all of our breakfast cereals that children like are full grain, the material we use the most.
We increased calcium.
In most Nestle cereals, you will receive at least 15% of the recommended daily amount of calcium (also known as Nutritional Values) per serving, even without adding milk! (In the meantime, we've added 5 different vitamins, iron and calcium to most of our breakfast cereals to get the key nutrients in the first hours of the day.)
Our breakfast cereals are healthier than ever! For example, NESQUIK® cereals contain 30% less sugar and 45% more whole grains than 2003.
Have you ever wondered how we choose our materials?
From the naked eye, it can only be seen as a whole grain grain, crispy crispy or chocolate flavored snack. We prepare your breakfast cereals so carefully and carefully! We know that materials are important to you, so it's our job to find and choose the best materials.
Fabulous cereals!
Working closely with farmers, producers, traders and suppliers, our specialists carefully select the right grains to offer you the quality and stability you expect from Nestle breakfast cereals. So when you eat NESQUIK®, NESFIT®, CORN FLAKES® for breakfast, you know exactly what we offer: excellent flavor, nutritiousness, quality ingredients and just the truth!
Rice in disguise
Wild rice is not exactly a rice; It was the seed of water grass which was first raised by Native American tribes. Because it has a very strong taste and is quite expensive, it is usually blended with other types of rice.
Pure gold
Kinoa was a whole grain highly valued by ancient Incas. The Incas called it "the gold of the Incas."
A local touch
The cereals that we use in our recipes are grown as close to our plants as possible. If we have quality materials next to us, why should we look for them elsewhere? Mostly, we strive to work with local farmers and aim to establish close relations with more producers in the future. In the next 3-4 years, we will spread the success of our farmer partnership in which we cooperate with the people at the heart of cereal production, help them to use natural farming methods, ensure that they get the highest yield from the soil and contribute to produce the best products for your taste!
Breakfast cereal and milk: excellent duo
Is there anything more relaxing than the sound of milk pouring over a bowl of crispy breakfast cereal? They're officially created for each other. Really it is! A pair that provides the fluid, vitamins, minerals, protein and carbohydrates you need to start the day energetically when you consume with some fruit and drinks.
The most delicious way to grow
Milk is a calcium-rich food that is very important for children in terms of bone development. Since some children do not like to drink milk alone, a bowl of breakfast cereal is a delicious way to encourage children to consume dairy products. In fact, research shows that children who regularly eat breakfast cereal consume much more milk. [1]
2Axx
KIND Bars, Cranberry Almond Plus Antioxidants with Macadamia Nuts, Gluten Free, Low Sugar, 1.4 Ounce Bars, 24 Count