HOW DO THE FOOD STORAGE RIGHT IN THE REFRIGERATOR?
Improperly stored foods deteriorate more quickly!
In order to be able to eat healthy, we must first pay attention to the food we receive and then the storage conditions. Improperly stored foods will deteriorate quickly, which will harm both your budget and your health. So, do you know how to keep food right in the fridge? Here are tips to keep food fresh for longer…
Which food should be on which shelf?
Correct placement of food prevents premature spoilage. In some refrigerators, special sections for breakfast products, vegetables and fruits should be used for this purpose as they offer optimal storage conditions, for example vegetables should not be stored in the breakfast compartment. In standard refrigerators, shelves closer to the freezer compartment are always colder. For this reason, foods such as meat, fish, poultry should be near the freezer section and vegetables and fruits should stand on the farthest shelf. It is also important to note that cooked and uncooked meats should not come into contact with each other because raw meats produce bacteria quickly, which can be transmitted to other foods.
Which containers are better to use in the refrigerator?
Food should be kept in glass containers as much as possible. Plastic materials such as ice cream or yogurt cups are very harmful for health. Also ice cream, yogurt and so on. the expiration dates printed on the foods are also the expiration dates of the container.
It is also very important that the milk we frequently consume is stored in the right conditions. There is a high amount of vitamin B2 in milk, which disappears when sunlight receives. In other words, the milk should be kept in the containers that will not be exposed to sunlight and in their own special boxes in the refrigerator.
Which foods cause odor in the refrigerator?
Filling the refrigerator and placing some food at random will cause odor in the cabinet. Therefore, when placing your food in the refrigerator, you should take care to keep the distance between them and not touch each other.
Cheese, fish and meat are the main foods that smell in the refrigerator. These foods must be kept in glass storage containers with lids in the refrigerator. When onions and melons are cut and stored in the refrigerator, their odor may mix with other foods. Mixing odors will cause food to spoil in less time. Another solution for those who complain about the mixing of food odors in refrigerators is to use refrigerator models that do not mix odors. In addition, hot dishes should not be placed in the cupboard immediately, after reaching room temperature should be placed in a suitable container and placed in the refrigerator. No cooked food should be placed in the refrigerator with its mouth open.
VESTEL PUZZLE REFRIGERATOR PREVENTS THE ODOR TRANSITION BETWEEN THE REFRIGERANT AND FREEZER COMPARTMENTS WITH THE SPECIAL COOLING SYSTEM, STORING FOODS FOR A LONGER TIME.
How should food be stored in the freezer?
In recent years, people who care about their health have begun to consume more organic food, increasing the tendency to buy seasonal products during the season and store them in the freezer. But how to store the food in the freezer? Here are a few tips size
First of all, the foods you freeze should be fresh and high quality. Another important point to note is that there are no new foods to freeze next to frozen foods. You must first store the food you want to freeze in the fast freezing compartments of the refrigerator and then throw it into the freezer. This will prevent the frozen food from deteriorating. When you buy a refrigerator, especially if you prefer products with fast freezing compartments, you can freeze your food healthier.
Meat products: Red meats should not be thick and should be kept in pieces. The recommended storage period is approximately 12 months. Chicken and turkey meat can be stored in the freezer for 9-12 months. The fish are divided into portions while being stored, washed and cleaned. Oily fish can be stored in the freezer for 4-8 months and lean fish can be stored for 8-18 months.
Vegetables: When storing vegetables in the freezer, you can make use of specially produced bags. Vegetables must be washed before freezing and stored after peeling and slicing.
Bakery products: Foods such as puff pastry, pastry, ravioli, which are consumed a lot, should be packed after being frozen at home and stored at -18 ° C. It is possible to store foods such as bread, pastry and lavash in the freezer, and the storage period of these foods is approximately 4 months.
35AXX
Hefty Slider Freezer Bags - Gallon , 56 Count